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Layered Cakes Baking Class

March 22, 2018, 7:00 pm - 10:00 pm

Description

Mariana Stepniewski will teach how to properly make swiss meringue buttercream, split layering, crumb coating, final coat, but sorry NO PIPIING! Each student samples in class and takes home a big slice of cake! Here is the Menu: Pistachio cake with Spiced Honey buttercream, Hummingbird cake with Butterscotch buttercream, Golden butter cake with chocolate buttercream, Devil’s Food cake with mint buttercream

Location
Heirloom Cookshop
38767 SE River Street
Snoqualmie, WA 98065 United States
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Cost
$85
Registration
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Contact Email
HeirloomCookshop@gmail.com
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