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Seasonal Summer Salads & Vinaigrettes Class

Wednesday, August 21, 2019, 6:00 pm - 9:00 pm

Description

Learn how to prepare, compose and balance fresh produce, dressings and other components to build a beautiful salad of the summer!

Chef Schu will guide us through this class while we cook up the following delicious menu:
• Greek farro salad, preserved, marinated feta w/lemon vinaigrette
• Grilled peaches, burrata and crispy prosciutto salad w/fig vinaigrette
• Heirloom tomato, roasted fennel, Heirloom garden herbs w/fennel vinaigrette
• Grilled stone fruit salad w/mojito vinaigrette & mint

Location
Heirloom Cookshop
38767 SE River Street
Snoqualmie, 98065
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Cost
$95.00
Registration
Required
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