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The Basics of Bubbly Class

Saturday, November 9, 2019, 4:00 pm - 6:30 pm

Description

Bubbles are for celebrating, and in this tasting led by sommelier Janet Beeby, you’ll party with all the best, from Champagne to Prosecco to Cava (and more!), all the while learning where they’re from and how they’re made. We’ll arm wrestle about grower Champagne vs. Négociant, and we’ll discuss why a flute in hand is worth – well, let’s just say it’s worth a refill! Class will include wine tastings and delicious food pairings.

Location
Heirloom Cookshop
38767 SE River Street
Snoqualmie, 98065
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Cost
$85.00
Registration
Required
Contact Email
HeirloomCookshop@gmail.com
Website